Objective: I will be able to understand how to read a recipe and mixing techniques by the end of the period. Agenda: 1. Demo: Pizza Dough 2. Create & Present: Visual recipe for pizza 3. Finish Culinary G 4. Complete Culinary Math: Google Classroom Assignment Bell Ringer: Why is it important to visualize a recipe before creating it?
Take out your folder, pen/pencil, and project bag. Read the start-up information and complete your bell ringer. Objective: I will be able to understand the basics of safety and sanitation at the end of the class period. Agenda: Review bell ringer Kitchen Rules and Guidelines Safety Contract Kahoot Review Kitchen Safety and Sanitation Quiz Review: How to fill sinks and wash dishes Start Equipment Board Race Homework: Finish sewing project if not done yet! Bell Ringer: What are some ways we can put out a grease fire?
Objective: I will be able to understand how to produce a recipe from start to finish and understand measuring by the end of the period Agenda: 1. Bell Ringer & Turn in 2. Eat: No Bake Pie! 3. Evaluation Form 4. Culinary G 5. Culinary G Practice 6. If time: Start career research for project! Bell Ringer: How many cups are in 1 pint? Take a guess!
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